Deliver fresh coffee consistently with the Blue Ice Imperial Essence Slim bean-to-cup coffee machine. A built-in grinder prepares coffee from whole beans for each drink, ensuring full flavour extraction while reducing preparation steps for staff. Designed for compact counters and self-service stations, the slim footprint allows installation where space is limited.

Capable of producing up to 120 cups per day, the Imperial Essence Slim is well suited to offices, hospitality venues and workplace refreshment areas. A 7" colour touchscreen provides intuitive drink selection, allowing users to quickly choose from multiple beverages and customise drink strength or size. Automated brewing controls and intelligent dosing technology help maintain consistent flavour and portioning throughout busy service periods.

Versatility is enhanced through a bean hopper and powder hoppers, enabling a variety of drink options including espresso-based beverages and milk drinks made with powdered milk. Powdered milk operation simplifies maintenance and removes the need for refrigerated storage, making the Imperial Essence Slim particularly suitable for unattended or self-service locations.

Designed for convenience and reliability, the Blue Ice Imperial Essence Slim features a removable brew unit for easy cleaning, efficient waste management and flexible installation options with either a mains water connection or internal water tank. Integrated telemetry connectivity also allows monitoring and configuration where required, helping operators maintain efficient performance and reduce overall operating costs.