This set includes:

• Tea Tongs – Used to handle hot teapots and cups during the tea ceremony, ensuring safety and precision when moving delicate items.

• Tea Scoop – A small wooden scoop used to measure tea leaves for precise amounts, helping to maintain consistency in each tea session.

• Tea Brush – This tool is used to smooth the oils extracted from the tea onto the surface of clay teapots, giving them a polished and shiny appearance.

• Tea Needle – A fine needle used to remove any remaining tea leaves from teapots or tools, keeping them clean and free from residue.

• Tea Stirrer – Used to stir the tea leaves in the teapot to ensure an even infusion, promoting a smooth flavor profile.