Enjoy the Fine Art of Cooking

Inspired by Europe’s renowned culinary traditions, Blaumann brings you the Gourmet Line 12-Piece Cookware Set — a complete solution for the modern kitchen. Crafted from high-quality stainless steel with a gleaming polished finish and elegant satin lines, this set delivers outstanding performance, lasting durability, and timeless style.

Whether you're boiling, frying, simmering, or slow-cooking, every piece in this collection is engineered for daily use and professional results. The 5-layer encapsulated base ensures even heat distribution and energy efficiency, while the ergonomic stainless steel handles provide strength and comfort during use.

The integrated measuring scale helps streamline your cooking process, and the tempered glass lids allow you to monitor your food without lifting the lid — preserving moisture, flavor, and heat.

Set Includes:

Saucepan with Lid: Ø16 x 9.5 cm – 1.9 L

Casserole with Lid: Ø16 x 9.5 cm – 1.9 L

Casserole with Lid: Ø18 x 10.5 cm – 2.6 L

Casserole with Lid: Ø20 x 11.5 cm – 3.6 L

Casserole with Lid: Ø24 x 13.5 cm – 6.1 L

Frypan with Lid: Ø24 x 6.5 cm – 2.9 L

Key Features:

5-layer encapsulated base for fast and even heat distribution

Compatible with all stovetops including induction, gas, electric, halogen, and ceramic

Sturdy riveted stainless steel handles and knobs for safe handling

Transparent glass lids with steam vents for easy food monitoring

Built-in measuring scale inside pots for added convenience

Elegant polished finish with three satin lines for a modern look

Dishwasher safe for effortless cleanup

Material: Premium stainless steel
Finish: Polished body with satin accents

🧽 Cleaning & Care Instructions

Before First Use:

Wash all cookware pieces with warm, soapy water to remove any manufacturing residues.

Rinse thoroughly and dry with a soft cloth.

Routine Cleaning:

All items are dishwasher safe.

For handwashing, use mild dishwashing liquid with a soft sponge or cloth.

Avoid abrasive scrubbers, steel wool, or harsh chemicals.

For Burnt Food or Stubborn Stains:

Soak in warm soapy water before washing.

For tougher stains, apply a paste of baking soda and water, scrubbing gently with a soft cloth.

Avoid using bleach or acidic cleaners.

After Cleaning:

Dry immediately with a soft towel to prevent water spots.

Buff with a clean dry cloth for a polished shine.

🔥 Usage Tips:

Cook on low to medium heat — the 5-layer base heats efficiently without needing high temperatures.

Avoid preheating empty cookware.

When salting water, ensure the salt is fully dissolved and stirred to prevent pitting.

Use non-metal utensils (wood, silicone, plastic) to protect the interior finish.

📦 Storage Recommendations:

Store in a cool, dry place.

When stacking, place a cloth or protective layer between items to avoid scratches.