Tom's Note
What is not to like? The higher alcohol content is disguised by utterly wonderful flavours and aromas that are consistent with the Amarone style, we always have a case on hand at home!

Tasting Notes and Technical Details

A classic of the appellation with both tradition and a sense of place. With intense aromas of ripe, dark fruit and spice, it has an imposing structure and depth, superb balance with refined tannins and a long, spiced finish.

• Feature(s): Vegetarian;Vegan
• Alcohol (ABV): 16 %
• Acidity: 6.15 g/l
• Residual sugar: 3.30 g/l
• pH: 3.46

Vineyards

The Allegrini family's south-east facing vineyards are located in the Valpolicella Classico hills at 180-280 metres above sea level. The varied soils are mostly chalk and clay, mainly of volcanic origin, which are well-draining. The older vines are 37 years old on average, pergola trentina-trained, with about 3,000 vines per hectare. Newer vines are single Guyot trained with about 5,000 vines per hectare.