In 1979, a young couple purchased a rundown vineyard in the heart of Vine Vale in the Barossa. As it was a labour of love, Dennis Canute and sixth generation Barossa grape grower Christine refused to accept the tragic vine pull at the time. Instead, they decided to rejuvenate the old Shiraz and Grenache grandfather vines.

However, the now-famous Rusden name was only born in 1987 when they rejected having to supply their fruit to large companies that paid a pittance. As a disciple of Rockford’s Robert O’Callaghan, next-generation grower/winemaker Christian Canute is incredibly proud of this unique vineyard and makes sure its personality speaks clearly through each wine that bears the Rusden label.

"The Rusden Vineyard is nestled on the deep Vine Vale sand in the foothills below the eastern Barossa Ranges. The early pioneers carved this area out of cypress, blue gum and wattle woodland, once know as Bethany Sandscrub. Our old vines are traditionally cared for and hand tended to ensure their longevity and benefit for future generations. A minimalist approach to winemaking results in an honest representation of the variety. This is a New World wine made in an Old World style to produce a fruit driven wine with dimension, character and balance." Christian Canute - Owner/Winemaker

Vegan Friendly