Bronte Luxury Biscuit Assortment is supplied in a box of 100 individually wrapped twin packs across five varieties - 20 packs of each flavour, 2 biscuits per pack, 200 biscuits in total. A premium individually wrapped biscuit assortment designed for hotel in-room service, conference venues and hospitality environments that want to offer guests something genuinely special.

Product Overview
Bronte Luxury Biscuits are a step above the standard hotel biscuit. Five carefully crafted varieties - each with a distinct flavour profile and quality ingredients - in an individually wrapped twin pack format that keeps every biscuit fresh and presentation-ready. With 20 packs of each variety per box, operators have the flexibility to offer a full assortment on hospitality trays or select individual varieties for specific settings. The range is designed for hotels, conference venues and premium hospitality environments where the biscuit offering is part of the guest experience.

The Five Varieties

• Cappuccino Shortbread - Buttery shortbread (16% butter) with 10% milk chocolate chips and coffee flavouring. A natural coffee companion.
• Stem Ginger & Dark Chocolate - 14% dark chocolate chips with 8% stem ginger pieces and 2% ground ginger. Warming and distinctive.
• Raspberry, Coconut & White Chocolate - 13% white chocolate chips, 9% raspberry pieces and 7% desiccated coconut. Fruity and indulgent.
• Oaty Apple Crumble - 27% rolled oats with 12% apple pieces. A comforting, wholesome biscuit with real fruit.
• Salted Caramel & Chocolate - Buttery shortbread (15% butter) with 10% milk chocolate chips and 5% caramel pieces. Rich and indulgent.

Ideal For
Hotels, bed and breakfasts, conference venues, boardrooms and premium hospitality environments that want to serve a luxury individually wrapped biscuit assortment. Bronte Luxury Biscuits are specifically designed for the complimentary hospitality market - the five-variety assortment gives operators a curated selection that covers a range of flavour preferences, from the classic coffee pairing of Cappuccino Shortbread to the more adventurous Stem Ginger & Dark Chocolate. A box of 100 packs is a practical catering quantity for most hotel and conference operations.

Key Features

• Bronte Luxury Biscuit Assortment - 5 varieties individually wrapped
• 100 individually wrapped twin packs per box - 200 biscuits total
• 20 packs of each variety
• 2 biscuits per twin pack
• Premium hotel and hospitality biscuit range
• All natural colours throughout (annatto bixin and curcumin)
• Designed for hotel in-room service and conference hospitality

Ingredients by Variety

Cappuccino Shortbread
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (16%) (Milk), Milk Chocolate Chips (10%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Wheat Starch, Palm Oil, Rapeseed Oil, Salt, Natural Flavouring, Skimmed Milk Powder, Raising Agents (Sodium Carbonates, Potassium Carbonates), Colours (Annatto Bixin, Curcumin).

Stem Ginger & Dark Chocolate
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Dark Chocolate Chips (14%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Palm Oil, Rapeseed Oil, Stem Ginger (8%) (Ginger, Sugar), Wheat Starch, Ground Ginger (2%), Butter (Milk), Raising Agents (Potassium Carbonates, Sodium Carbonates), Salt, Natural Flavouring, Colours (Annatto Bixin, Curcumin).

Raspberry, Coconut & White Chocolate
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate Chips (13%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Palm Oil, Sugar, Raspberry Pieces (9%) (Concentrated Apple Puree, Raspberry Puree, Fructose-Glucose Syrup, Glucose Syrup, Sugar, Humectant (Glycerol), Wheat Fibre, Palm Fat, Gelling Agent (Pectin), Colour (Carrot, Blackcurrant, Blueberry Concentrate), Acidity Regulators (Citric Acid, Malic Acid), Natural Flavouring), Rapeseed Oil, Desiccated Coconut (7%), Wheat Starch, Natural Flavouring, Raising Agents (Potassium Carbonates, Sodium Carbonates), Salt, Colours (Annatto Bixin, Curcumin).

Oaty Apple Crumble
Rolled Oats (27%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Apple Pieces (12%) (Dried Apple, Dextrose, Humectant (Glycerol), Apple Juice Concentrate, Maize Starch, Natural Flavouring, Salt, Acidity Regulator (Malic Acid), Preservative (Sulphur Dioxide)), Rapeseed Oil, Invert Sugar Syrup, Natural Flavouring, Raising Agents (Sodium Carbonates, Potassium Carbonates), Skimmed Milk Powder, Colours (Annatto Bixin, Curcumin).

Salted Caramel & Chocolate
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (15%) (Milk), Milk Chocolate Chips (10%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Wheat Starch, Palm Oil, Rapeseed Oil, Salt, Caramel Pieces (5%) (Fructose-Glucose Syrup, Glucose Syrup, Concentrated Apple Puree, Sugar, Humectant (Glycerol), Wheat Fibre, Whey (Milk), Palm Fat, Butter (Milk), Gelling Agent (Pectins), Dried Skimmed Milk, Flavouring, Acidity Regulator (Lactic Acid), Rice Extract), Natural Flavouring, Colours (Annatto Bixin, Curcumin).

Allergen Information
Contains: Gluten, Milk, Oats, Soya, Sulphites (>10ppm), Wheat.
Allergens are shown in bold. The sulphite declaration applies to the Oaty Apple Crumble variety (sulphur dioxide used as a preservative in the apple pieces).
All five varieties contain gluten (wheat) and milk. The Stem Ginger & Dark Chocolate dark chocolate chips do not contain milk as a declared ingredient - check individual pack labelling for full allergen details per variety.

Storage
Store in a cool, dry place away from direct sunlight. Best consumed before the date shown on the packaging.

Suitable For
Vegetarian. Not suitable for vegans (all varieties contain milk). Contains gluten (wheat), milk, oats (Oaty Apple Crumble), soya and sulphites (Oaty Apple Crumble). Not suitable for those with nut allergies - check individual pack labelling.

FAQs

How many packs of each variety are in a box?
20 individually wrapped twin packs of each of the five varieties - 100 packs in total, 200 biscuits.

Which variety contains sulphites?
The Oaty Apple Crumble variety contains sulphur dioxide (sulphites >10ppm) as a preservative in the apple pieces. The other four varieties do not contain sulphites as declared allergens. Operators should be aware of this when serving guests with sulphite sensitivities.

Are Bronte Luxury Biscuits suitable for hotel in-room trays?
Yes. Bronte Luxury Biscuits are specifically designed for hotel in-room complimentary service and conference hospitality. The individually wrapped twin pack format is practical for tray service and the five-variety assortment gives guests a curated selection of premium biscuits.

Are any of the varieties dairy-free?
No. All five varieties contain milk as a declared allergen. The Stem Ginger & Dark Chocolate variety does not list milk in the dark chocolate chips, but the overall product contains milk - check individual pack labelling for full details.

Are Bronte Luxury Biscuits vegetarian?
Yes. All five varieties are suitable for vegetarians. They are not suitable for vegans as all varieties contain milk.

Can I buy Bronte Luxury Biscuits in bulk?
Yes. Available in a box of 100 individually wrapped twin packs from Vending Superstore. We supply hotels, conference venues, hospitality businesses and catering operators across the UK with fast, reliable delivery.

Where can I buy premium individually wrapped biscuits for hotels in the UK?
You can buy Bronte Luxury Biscuit Assortment individually wrapped directly from Vending Superstore. We stock a full range of premium and standard individually wrapped biscuits for hotel, hospitality and conference use.